



Rainy Day Foods Sorghum Flour 56 oz. #10 Can - 27 Servings
Brand: Rainy Day Foods
Description
Our sorghum flour is full of nutrition and adds a great flavor, high protein and fiber which makes it a great substitute for wheat. This flour is often used as a cereal food to make pancakes and flat breads. It can be substituted in any recipe that calls for flour such as cakes, cookies, breads, and muffins. Sorghum flour has a smoother texture than many other flours. Add about 15% sorghum flour to your flour mixes for breads, cakes, and cookies.
Ingredients: Whole Sorghum Flour.
Allergy Warning: Processed in a plant that handles milk, wheat, egg, soy, and tree nut products.
#10 can: GF064 - 56 oz. (1,588g) 27 servings
NOTICE: Due to product weight Free Shipping over $99 will not be applicable on this product.